Pinot Noir delivers the subtle elegance that can only come from sustainably
farmed, cool-climate vineyards. Key aromatics include black cherries, currants and
raspberries with notes of violets, vanilla and mocha. The palate is rich, smooth and silky
with notes of rich red fruit and a lingering sweet oak finish. This Pinot Noir is the perfect
wine to serve with salmon, pork, lamb or soft cheeses.